Ellen's Tasty Balsamic Vinegarette

• Olive oil, 1/3 C
• Balsamic vinegar, 1/4 C
• Lemon juice, 2 T
• Dijon mustard, 2 T
• Garlic, minced, 1 clove
• Salt and pepper, to taste
• Sugar, 1 T, optional

Mix everything together.  Add some sugar if you like it sweeter. Serve immediately or refrigerate for later.